An Oceanfront Experience
Ring in 2025 at Hutchinson Island Bar and Grille . Join us for a night of celebration, fun, and amazing food to ring in the new year right! Enjoy a full bar and live music from Dave Bailin and the Surfcasters, followed by a complimentary Champagne toast at midnight.
to book your reservation.
Starters
Greens & Citrus Salad
Fresh baby arugula, market greens, and radicchio paired with blood oranges, toasted pistachios, pomegranate seeds, goat cheese crumbles, and a champagne citrus vinaigrette.
Main Course
(Choose One)
Fresh Florida Cioppino – $85
A vibrant seafood stew featuring Key West pink shrimp, sweet blue crab, mussels, grouper, and San Marzano tomatoes. Accompanied by garlic-rubbed semolina bread.
Vegetable Primavera – $70
A medley of sautéed Florida vegetables and al dente linguine in a light creamy sauce with a hint of lemon and Parmesan.
Filet Mignon & Dayboat Scallops – $100
Medium-rare filet mignon paired with seared scallops, citrus beurre blanc, Yukon mashed potatoes, and asparagus.
Dessert
Blood Orange Panna Cotta
Velvety panna cotta with Prosecco jelly, gold flakes, and meringue topping, dusted with graham cracker crumbs.